Fresh Mangoes
Export Quality Specifications
- Origin
- India
- Varieties
- Alphonso, Kesar, Banganapalli, Dusseheri, Rasaalu & other export varieties
- Fruit Weight
- Approx. 200–500 g/fruit, depending on variety and buyer requirement
- Size
- Uniform size and shape within each pack
- Appearance
- Fresh, firm, clean and well-developed fruits
- Colour
- Variety-specific natural green, yellow, orange or red blush
- Ripeness
- Mature, physiologically developed and suitable for controlled ripening
- Taste & Aroma
- Naturally sweet with characteristic variety-specific flavour and aroma
- Defects
- Free from decay, major bruising, insect damage, disease, cracks and serious skin defects
- Processing
- Graded, sorted and hygienically packed at suitable packhouses
- Packaging
- Export-grade cartons with protective sleeves/trays; customised packing available
- Quality & Compliance
- Residue-tested, traceable and compliant with destination-country phytosanitary requirements









































