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Export · Spices

Green Cardamom

Small green cardamom capsules — AGEB, AGB and AGS grades, 5–8 mm, with a strong, sweet aroma.

Whole green cardamom pods

Overview

India has a long-established reputation for producing and exporting spices with distinctive flavour, aroma and variety. Products can be sourced in different grades, forms and specifications to meet diverse international market requirements.

BOSS EXIM supplies small green cardamom as whole capsules in Alleppey Green Extra Bold (AGEB), Green Bold (AGB) and Green Superior (AGS) grades, sized 5–8 mm — premium grades typically 6 mm+ or 7 mm+.

All export transactions are subject to buyer specifications, product availability, regulatory requirements and commercial feasibility.

Grades

  • AGEB
  • AGB
  • AGS
Trade direction
From India to the world
Category
Spices
HSN code
09083110
Key markets
UAE, SGP, MYS, AUS and worldwide on request
Packaging
Food-grade laminated bags, vacuum packs, cartons or customised export packing.

Specifications

Typical specifications. Exact values are agreed for each transaction.

  • Indian Green Cardamom

    Export Quality Specifications

    Origin
    India
    Type
    Small Green Cardamom – Whole Capsules
    Grades
    Alleppey Green Extra Bold (AGEB), Green Bold (AGB) & Green Superior (AGS)
    Size
    5–8 mm; premium grades typically 6 mm+ / 7 mm+
    Colour
    Uniform natural green
    Appearance
    Clean, well-formed, mature and properly cured capsules
    Moisture
    Typically ≤ 11–13%, depending on grade/specification
    Aroma & Flavour
    Strong, sweet, fresh and characteristic cardamom aroma
    Defects
    Free from mould, live insects, infestation, decay and excessive shrivelled/immature capsules
    Foreign Matter
    Clean and free from excessive extraneous matter
    Packaging
    Food-grade laminated bags, vacuum packs, cartons or customised export packing
    Quality & Compliance
    Laboratory tested and compliant with destination-country food safety requirements

Typical Documentation

As applicable — documents depend on the product, destination and transaction.

  • IEC
  • Spices Board CRES
  • Certificate of origin
  • Certificate of analysis
  • Residue / MRL testing
  • Microbiological report
  • Aflatoxin or contaminant testing
  • Phytosanitary certificate
  • Fumigation certificate
  • Health certificate
  • Commercial shipping documents

Product availability, specifications, certifications, regulatory requirements and documentation vary by product, HS classification, origin, destination and transaction. All requirements should be confirmed before commercial execution.

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