Export · Dehydrated Products

Dehydrated Fruits

Mango, pineapple, apple, banana, papaya, orange, strawberry, kiwi and more — slices, chunks, dices, flakes or powder.

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Bowls of dehydrated mango, kiwi, banana, orange and other fruits

Overview

India has an established food-processing industry capable of producing dehydrated fruits and vegetables in different cuts, sizes and specifications. Dehydration extends shelf life, reduces transportation weight and supports year-round usability. Buyers can benefit from scalable production, customised packaging and products suitable for food manufacturing, foodservice, seasoning and ingredient applications.

BOSS EXIM supplies dehydrated mango, pineapple, apple, banana, papaya, orange, strawberry, kiwi and other fruits — as slices, rings, chunks, dices, flakes or powder; sun-dried, hot-air dried, dehydrated or freeze-dried — preservative-free or with permitted additives as per the buyer’s requirement.

All export transactions are subject to buyer specifications, product availability, regulatory requirements and commercial feasibility.

Fruits

Mango
Pineapple
Apple
Banana
Papaya
Orange
Strawberry
Kiwi

Trade direction: From India to the world
Category: Dehydrated Products
HSN code: 08135020
Key markets: UAE, SGP, MYS, AUS and worldwide on request
Packaging: Food-grade laminated bags, vacuum packs, cartons or customised export packaging.
Specifications: Typical values below — latest on request

Specifications

Typical specifications. Exact values are agreed for each transaction.

Dehydrated Fruits
Export Quality Specifications
Origin
India
Fruit Selection
Mango, Pineapple, Apple, Banana, Papaya, Orange, Strawberry, Kiwi & other fruits
Form
Slices, Rings, Chunks, Dices, Flakes or Powder
Processing
Naturally Sun-Dried / Hot-Air Dried / Dehydrated / Freeze-Dried
Moisture
Typically 10–15%, depending on fruit and buyer specification
Colour
Natural, uniform colour with minimal browning
Texture
Properly dried, firm or chewy, as applicable to the fruit
Taste & Aroma
Characteristic natural fruit taste and aroma
Defects
Free from mould, insects, infestation, decay and excessive foreign matter
Additives
Preservative-free or permitted additives such as sulphur dioxide, as per buyer requirement
Packaging
Food-grade laminated bags, vacuum packs, cartons or customised export packaging
Quality & Compliance
Laboratory tested and compliant with destination-country food safety requirements

Typical Documentation

As applicable — documents depend on the product, destination and transaction.

IEC
APEDA RCMC (where applicable)
Phytosanitary certificate
Certificate of origin
Pre-shipment inspection report (on request)
Packing list and commercial invoice
Commercial shipping documents

Product availability, specifications, certifications, regulatory requirements and documentation vary by product, HS classification, origin, destination and transaction. All requirements should be confirmed before commercial execution.